Tate's Bake Shop Gluten Free Ginger Zinger Cookies, 4 - 7 oz Bags

Tate's Bake Shop Gluten Free Ginger Zinger Cookies offer a bake shop quality snack that is free of wheat. Each gluten-free cookie is made with rice flour and contains pieces of crystallized ginger, providing a distinct spicy, gourmet taste. Deeply delicious, these thin cookies are uniquely crispy with a delightfully crunchy texture.

These kosher cookies can be served as delicious gluten-free party snacks when you fill your cookie trays. Share the delicious gluten-free cookies with your family and friends who have dietary restrictions, or use these bulk-baked cookies as the base for your favorite gluten-free dessert recipes. The 7-ounce bags are reclosable, helping to keep these crispy cookies fresh.

Containing four 7-ounce bags, the Tate's Bake Shop Gluten Free Ginger Zinger Cookies feature a ginger-infused flavor profile. The cookies' thin, crispy texture is achieved through the use of rice flour, making them a delectable gluten-free treat. With their unique crispiness and delicious taste, these bulk-baked cookies can easily be incorporated into a variety of gluten-free party snacks and desserts.

The spicy, gourmet taste of the Tate's Bake Shop Gluten Free Ginger Zinger Cookies is derived from the inclusion of crystallized ginger pieces. This adds a distinctive flavor that sets these cookies apart from traditional gluten-free options. The rice flour used in their production ensures a satisfying, crispy texture that complements the ginger perfectly.

Conveniently packaged in reclosable 7-ounce bags, these Tate's Bake Shop Gluten Free Ginger Zinger Cookies can be enjoyed fresh and crisp, even after the initial opening. This makes them an ideal choice for sharing with family and friends who have dietary restrictions or for incorporating into your own gluten-free dessert recipes. The bulk quantity also allows for easy replenishment of your cookie tray when serving these as party snacks.

In summary, the Tate's Bake Shop Gluten Free Ginger Zinger Cookies offer a bake shop-quality, wheat-free snack experience. With their unique combination of rice flour, crystallized ginger, and a delightfully crispy texture, these cookies are a delicious and versatile gluten-free option for any occasion.

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